Public health aspects of the EU Common Agricultural Policy

Writer:	Liselotte Schäfer Elinder
Publishing year:	2003
ISBN:	91-7257-131-X
Report number:	R 2003:18
Possible to order:	No

Developments and recommendations for change in four sectors: Fruit and vegetables, dairy, wine and tobacco.

This report updates the developments that have taken place in four sectors of the EU Common Agricultural Policy (CAP), fruit and vegetables, dairy, wine and tobacco and suggests how a reformed CAP could support health policies and help prevent the major public health problems in today’s Europe.